Polish Dill Pickle Soup!
Polish Dill Pickle Soup
Bumper crop of mom’s recipe homemade dill pickles this summer,
Sitting lonely in the back of the fridge.
What to do?
Carrots, celery, leeks, garlic, pickles — All chopped up fine and nice.
Potatoes, cubed.
Chicken broth and pickle juice 2-3 to 1 ratio (per your taste).
Cook it up.
Thicken will flour/water slurry
Thicken will flour/water slurry
Chop some fresh dill. Some? Lots!
Dollop of sour cream, please.
Like mama said,
Eat your soup!
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