8/14/10

Stuffed Peppers a la Vito Vulpi

We met Mr. Vulpi over espresso and Italian ices at a local Italian neighborhood street fair in the fall of 2010 in East Orange, New Jersey. He was generous to give us his best recipe for these stuffed peppers.

Peppers seeded...choose Red, Yellow, or Green Peppers

Stuff with mixture of:
     Rice...half cooked
     Pepperoni...chopped into fine pieces
     Mozzarella...small pieces
     Pecorino Romano...grated
     Capers
     Oregano
     Salt
     Pepper

Top with fresh seasoned bread crumbs

Bake at 350 F for 45 - 60 minutes

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