Best Indian Chile Pickle (HOT!)
The mysterious Indian subcontent is no place to find yourself without a proper mahout to guide you in your culinary travels. Otherwise you could get into quite a pickle.
Speaking of which, no connoisseur of the intrigues of the Indian table should be bereft of always having on hand a good Chilli pickle.
We have sampled around and find ourselves time and again coming back to Bedekar Brand. Ingredients: chopped green chilli, ginger, salt, mustard oil, sesame oil, ground mustard, fenugreek, turmeric and compounded asafoetida.
Mother's and Patak's are other credible brands, but a different recipe from Bedekar's. Try them all. To each his own. [Note of Caution: all are very salty.]
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